Sunday, January 20, 2008

Beignets


1 1/2 cups buttermilk
1 tsp. salt
3 Tlbsp. sugar
1 tsp. soda
2 1/2 cups flour
3 tlbsp. melted fat

Put dry ingredients in medium mixing bowl. Add buttermilk and stir by hand. Add melted fat.
Flour your counter to roll them out. Put flour on your hands and put it back in forth to make a ball then roll them out and cut them in squares. Deep fry them till they are light brown on both sides. Sprinkle powdered sugar on them. We like ours with syrup and butter. Mmmm tasty!