Saturday, December 8, 2007

Diana's Pecan Pie

3 eggs

2/3 cup sugar

1/3 tsp salt

1/2 cup butter melted

1 cup light corn syrup



Beat. Mix in 1 cup of pecans. Put in pie crust of you choice. Bake 350 for 40 to 50 minutes. Watch very carefully after 30 minutes. If browning too fast, use foil tent. Mmmm tasty!!